The hardest part of catering for an office isn’t the first lunch. It’s the fiftieth.
Even a brilliant lunch loses its shine when it turns up looking the same every week. Keeping your team properly excited about lunch, week after week, is something most office catering menus just aren’t built for. Same dishes on repeat? The excitement fades fast. One lonely vegan option? That’s not catering for your whole office; that’s an afterthought.
Here’s how our approach to office lunch delivery is built to hold up over time.
Rotating menus and theme days
Our office catering menus don’t sit still. Dishes change regularly, cooked fresh with seasonal produce at its best, so week one and week six don’t look the same. One day it’s butterflied chicken Kiev and crispy halloumi with garlic butter and lemon oil. Another, it’s a smoked salmon fishcake with lemon beurre blanc and a poached egg. Then there’s our signature lasagna, BBQ beef brisket with mushroom ketchup, or blackened Cajun chicken with lemon aioli.
Then there are the theme days, which is where it gets really fun.
Take Shawarma Drama Wednesday: Middle Eastern chicken shawarma or shredded tofu with flatbreads, harissa mayo and minty soy yoghurt, plus beef bavette with chimichurri and herb-crusted salmon.
We also go all out for global street food, build-your-own bars and the Friday treat that gets everyone through to the weekend. It’s lunch your team will actually look forward to.
Vegan, vegetarian and allergen-friendly as standard
No sad side salads here. Our vegan, vegetarian and allergen-friendly dishes sit front and centre in the main spread, never tucked away in the corner. Think Nonna’s vegetable lasagna, polenta cake with forestiere mushroom sauce, or a mushroom and chive croque-monsieur. Everyone eats from the same table, and everyone gets something they love. That’s just how we do it.
The most requested office lunch menu days
We let our clients do the judging. Every dish is rated out of 5, and anything scoring below 4/5 goes back to the kitchen or is taken off the menu altogether.
At the end of each menu cycle, the top scorers earn a place in our “best of” week, built from the dishes you love most.
How ordering office lunch catering works
- Fully account managed service. No faceless portals, just a smiley face at the end of a phone or email to manage your every workplace catering need for you.
- Sit back and let us do the work. Your food arrives fresh, in a slot that suits your office, by zero-emissions delivery, our team set it up, top it up, clear it up and then clear off, leaving your colleagues content and your office spic and span!
- Scale to your headcount. From small teams to several hundred, our flexible office catering grows with your business.
Ready to make lunch the best part of the day?
Take a look through our office catering menus, or get in touch and our team will help you find the right fit for your daily office catering.
